Menu
Main Menu
SNACKS
Gogi Tacos
$15Shaved brisket, cilantro, pickled cabbage, guajillo salsaExtra Guajillo on Side +$0.50Lettuce Wraps (no tortillas) +$3
Mandu (Dumplings)
Hand-made dumplings (choice of kimchi, chicken, beef) choice of pan-fried or steamedChicken $15Beef $15
Accompaniments
Tteok Bokki
$16Rice cakes, fish cakes, bell pepper, onion, tangy spicy gochujang sauce, scallionsAdd Cheese +$2
Kimchi Fried Rice
$16House-Made Kimchi, Beef Fried Rice, Poached EggExtra Kimchi +$2Extra Egg +$2
Butchers' Feast
Seasonal banchan, house soup, assorted grilling vegetables, soybean stew, house salad, and rice
A La Carte
Wagyu Ribeye
65Boneless section that is cut from the beef rib, and is highly marbled and full of flavor.
Best Cooked: Medium Rare
Marinated Boneless Short Rib "Galbi"
$39This cut is taken from the brisket or rib areas, which contains a portion of the rib bone. These delicious Korean style short ribs are marinated overnight in a delicious sweet fruit marinade and grilled to perfection for an amazing sweet and tender taste.
