Menu
Main Menu
Appetizers
*Oysters
Served with a house mignonette and gochujang cocktail sauceHalf Dozen $18Dozen $36
Mandu (Dumplings)
Hand-made dumplings (choice of kimchi, chicken, beef) choice of pan-fried or steamedChicken $15Beef $15
Beef Tartare
$18Beef tartare, pear, pickled mustard seed, sesame oil, gochugaru, wonton chips
Traditional Korean
Tteok Bokki
$16Rice cakes, fish cakes, bell pepper, onion, tangy spicy gochujang sauce, scallionsAdd Cheese +$2
Tteok Mandu Guk
Hearty beef broth, hand made dumplings (choice of chicken or beef) rice cakes, clear noodlesChicken $22Beef $22
Japchae
$18Sweet and savory stir-fried glass noodles, vegetables, and beef bulgogi
Butchers' Feast
Seasonal banchan, house soup, assorted grilling vegetables, soybean stew, house salad, and rice
Combo C (Serves 3-4)
$149Prime ribeye, wagyu zabuton, marinated galbi, brisket, and pork belly
Combo D (Serves 4-5)
$189Prime ribeye, prime NY striploin, wagyu zabuton, brisket, marinated galbi, and porkbelly
Chef Special Sushi Rolls
Surf and Turf
$26Inside: lobster tempura, avocado, spicy mayo, asparagus, cajun spice. Top: wagyu and truffle oil
Mango Tango
$14Inside: red snapper tempura, spicy mayo, masago, avocado, cucumber. Top:Â Mango
Tuna Lava Tempura
$13Inside: spicy tuna, cream cheese, avocado. Top: house special sauce
King of the Sea
$26Inside: blue-fin tuna, avocado, green onion, cucumber. Top: blue-fin toro, caviar, white truffle oil
Tropical Paradise
$16Thin-sliced cucumber wrap, tuna, salmon, white fish kani, masago, asparagus, green onion
K.C
$14Thin sliced cucumber wrap, salmon, kani, masago, cream cheese, avocado, ponzu sauce
Sashimi Lava Tempura
$19Inside: tuna, salmon, white fish, avocado, green onion, masago. Top: house special sauce
Shared Appetizers / Tapas
Sashimi (9pc) 15 | Sushi (6pc)Â 13
Tuna Tataki
$15Choice of Tuna | Salmon, Flash seared choice of fish, masago, green onion, fried onion
Hamachi Crudo
$17Thin-slice yellowtail with fresh jalapenos, watermelon radish, yuzu marmalade, ponzu sauce
Under the Sea Tapas
$16Tuna, conch, mango, cucumber, seaweed salad, cilantro, wonton chips
